But even here at home, Florida farmers provide huge amounts of fresh produce to local retail outlets. She came up with the idea at the 2014 National Watermelon Board meeting in Savannah, Ga. “No one had put cold-pressed watermelon in a bottle,” explains Frey, who lives in Naples, Fla., part of the year and in Illinois the rest. Vivian taught at Florida Atlantic University; he retired in 2014. That’s because the state’s farmers — thanks to Florida’s year-round growing season — provide food nationwide. Frey Farms introduced agua frescas beverages in partnership with Subway. The product line is named after the wild melon Namib tsamma, found in areas in Africa, including the Namib Desert, and used for hydration. Consumers are demanding a clean label and transparency with sourcing.”, There is another benefit, she notes: “As the Sarah’s Homegrown brand and product lines grow, more of our total crop production will be utilized, impacting our overall trips and reducing food waste.”, * Editor’s note: “Las Vegas casinos trying to reduce food waste” is an April 28, 2019, story by Regina Garcia Cano of the Associated Press. Warm up with a bowl of ‘Khaddo,’ an Afghani... Comestibles take center stage at Cultural Council’s ‘Play With Your Food!’, 28,500 pounds of trash removed from ‘Scrubtown Sinkhole’, Lemon Honey Shrimp and Grits from Chef Joe Longo, http://www.dailyamericanbuzz.com/2019/05/starbucks-canada-just-announced-plan-to.html. At Frey Farms we are committed to the growth and science of watermelon, and to the best practices to create leading watermelon products. Vivian -- who serves as a writer, editor, and photographer -- learned to appreciate local foods. Your email address will not be published. Bought at auction for less than $10,000, each bus then will have its windows, all seats except the driver’s, and most all of its upper half removed. “The crop rotation process — with the watermelons and sugar cane — and seeing the beehives in the fields are examples of how farmers have to know the land they are working and how they are good stewards of that land.”, With soda sales declining, Sarah Frey believes that her Sarah’s Homegrown Aguas Frescas (Spanish for “Fresh Waters”) line of frozen juice-drink mixes is ripe for growth. Today, he still stays busy -- cruising around Florida to conduct interviews and shoot photos for “Florida Food & Farm.”. https://www.youtube.com/watch?v=nUFgcd9ahwU. “It’s the perfect way to utilize crops that might otherwise go to waste, since we use only seeded melons for Tsamma juice.”. Starbucks Canada just announced a plan to donate all its unsold food and saving it from going to waste http://www.dailyamericanbuzz.com/2019/05/starbucks-canada-just-announced-plan-to.html. Posted by J.D. The largest crop by far, though, is watermelons. 184 were here. The 800-acre farm, which recently hosted a tour for members of the media, also grows oranges and cover crops, including sugar cane. Frey’s story is one of never giving up, negotiating with some of the biggest businesses in the nation and building a company which serves consumers with fresh, healthy products. The seedless melons that pass inspection in the packing-house and are deemed good for market are sorted by size and weight and put into their respective boxes for shipment. Seeded watermelons are culled from the tens of thousands of melons that roll through Frey Farms’ LaBelle packing-house daily. GateHouse Florida: ‘DeSantis asks Legislature to ... Guide to Winter Squash and Pumpkin Varieties. Special shout out to PUBLIX for being committed to agriculture sustainability and promoting Florida grown products like Tsamma and Sarahs Homegrown beverages. “ (Subway… Frey Farms formulates and distributes custom craft beverages and recently mainstreamed aguas frescas in partnership with Subway, by creating and … with wholesome delicious food products. “That’s all we had. Thank you Florida Food and Farm for shining a light on such an important topic. Treasure Coast Lionfish Safari set for June 7-9. Trucks haul 25 tons to 35 tons of food a day from the (Las Vegas) Strip to the farm.”, Living in southern Spain in the late 1960s, J.D. Melissa Hunt, a marketing representative and client-relations manager for the Florida Department of Agriculture and Consumer Services, also visited Frey Farms’ LaBelle facility on the recent tour. Each bottle of Tsamma® has the taste of a juicy watermelon and is packed with immune boosting nutrients. There are other ways, besides “re-purposing” produce, that farmers help the planet.
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